Laser cutting machine in food machinery industry-Teresa

The safety and hygiene of food machinery has a great impact on the health of consumers. However, for food machinery industry manufacturers, high standards and high cleanliness requirements increase the difficulty of equipment production. So how to solve these problems? Next XTLASER will tell you how to improve the manufacturing problems of food machinery by steel laser cut machine.

Compared with traditional processing technology, laser cutting has several advantages in food machinery industry.

1. Hygiene. The laser cutting machine is a non-contact type processing way, so it is very clean and suitable for food machinery production.

2. Processing precision. High precision, laser cutting slits are generally 0.10 ~ 0.20mm.

3. Smooth cutting surface. Fiber laser cutting machine can cut various thickness metal sheet with smooth cutting edge. So it doesn’t need secondary processing.

4. High efficiency. Fast cutting speed, which improves the production efficiency of food machinery efficiently.

5. Suitable for large products processing. For large products, mold manufacturing costs are high, laser cutting does not require any mold. Therefore this greatly reduce the production cost and improve the grade of food machinery.

6. Laser cutting is very suitable for the development of new products. Once the product drawing is formed, laser processing can be carried out immediately to get new products in the shortest time and effectively promote the renewal of food machinery.